This conversation is in honor of all those who work in restaurants, hotels and hospitality around the world.
Author, Jim Skiba is joined in conversation with San Francisco restauranteur, philanthropist and storyteller, Ranjan Dey, owner of the New Delhi restaurant. They talk about finding courage in these unprecedented times; as well as gratitude, purity of intention and the joy of being in community.
Water has had a significant impact in the lives of all of Jim’s collaborators. Visit here to learn about the ways in which water has been important in Ranjan’s life.